Come for the food, stay for the craic
Whether you're looking for a cosy spot to catch up with friends or a lively place to make new ones, our welcoming staff are sure to make you feel right at home.
Hearty Irish meals, cold beers, and warm vibes at Melbourne’s newest venue.
Our venue
The Wild Geese Bistro
Led by the culinary expertise of Chef John Paul Dargan, our bistro is a haven for those seeking a unique and unforgettable dining experience. At the Wild Geese Bistro, we pride ourselves on reinventing traditional Irish recipes with innovative twists that breathe new life into classic flavors.
Operating hours
Mon: Closed
Tue to Wed: 12pm - 10pm (Bar menu only)
Thu to Sat: 12pm - 11pm
Sun: 10am - 10pm
Kitchen hours
Mon: Closed
Tue to Thu: 12pm - 8pm
Fri to Sat: 12pm - 9pm
Sun: 10am - 9pm
The Wild Geese Bar
Whether you're joining us for lunch or dinner, you'll find a delectable array of dishes crafted to satisfy every craving and ignite your taste buds. Our menu is designed to delight, offering a perfect balance of familiar flavors and innovative touches that elevate each dish to new heights.
Operating hours
Mon: Closed
Tue to Wed: 12pm - 10pm
Thu to Sat: 12pm - 11pm
Sun: 10am - 10pm
Kitchen hours
Mon: Closed
Tue to Thu: 12pm - 8pm
Fri to Sat: 12pm - 9pm
Sun: 10am - 9pm
Weekly Specials
Steak Night
Enjoy $30 steaks starting at 6pm.
Pie Night
Enjoy rotating pie specials form 6pm.
Fridays at the Geese
Fresh oysters & Guinness & Fish of the Day from 1-6pm.
Friday night footy & live music on select nights.
